cajun shrimp

grilled shrimp, chipotle aioli

20

pretzels

smoked gouda and provolone cheese sauce

15

pork bun sliders

quick pickled vegetables, ginger and sriracha sauce

20

roasted basil bruschetta

focaccia, pesto, mozzarella, confit tomato

14

house salad

spring mix, tomatoes, cucumber, artichokes, carrots, feta

6

SALAD DRESSINGS

red wine vinaigrette
ranch
caesar
french
honey mustard
blue cheese

a la carte

Chicken Breast - 7
Tuna Steak - 14
Shrimp (4pc) - 8

prime rib crustini

focaccia, horseradish cream, shaved prime rib, parmesan, green onions

20

smoked salmon creme fraiche

dill, capers, bagel crisps

14

caprese

tomatoes, fresh mozarella, basil, balsamic

14

fried calamari

rings and tentacles, house bbq cocktail

16

caesar salad

romaine, garlic croutons, parmesan, house caesar dressing

6

Seasonal Feature salad

ask server for more details

8

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increaseyour risk for foodborne illness. Our menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. Please alert your server to any allergies you may have.